Very Famous Street food style meen varuval . This Fish also called kane fish. Very simple and quick recipe at the same time very tasty too. The style which we did is very popular in Chennai Marina beach. This dish goes well with white rice and Rasam and also it will be a great combination with simple curd rice.

Below is the link for some of the items we use in our videos…

Ingredients For Kezhangan Fish Fry

Kezhgan meen | Lady Fish : 8 small size fish 
Turmeric Powder : 1/2 Tsp
Chilli Powder : 1 Tbsp
Ginger garlic Paste : 1/2 Tbsp 
Salt : To Taste 
Lemon : 1 no
Pepper powder : 1/2 Tsp
Cornflour : 3/4 Tbsp 
Oil : for frying

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